The Housekeeping Foreperson I play a pivotal role in maintaining the cleanliness, orderliness, and overall quality of housekeeping operations within the organization. This position combines leadership, supervision, and hands on work to ensure that all areas are impeccably clean, creating a comfortable and welcoming environment for employees and guests at Trident facilitie

Leads and conducts activities of FSQA Technicians responsible for the quality assurance of production processes, materials, and products by performing the following duties Key Responsibilities Responsible for overseeing the FSQA staff on the production line. Assists FSQA technicians with operational reports and complete required paperwork (daily process documentation, que

Leads and conducts activities of FSQA Technicians responsible for the quality assurance of production processes, materials, and products by performing the following duties Key Responsibilities Responsible for overseeing the FSQA staff on the production line. Assists FSQA technicians with operational reports and complete required paperwork (daily process documentation, que

Assists in coordinating and monitoring activities of workers engaged in the production process. Key Responsibilities Supervises more than one production line and oversees the training, quality, work quality, productivity, recovery, and sanitation. Is proficient in two or more production areas or process types. Supervises and directs Production Leads I of assigned lines. E

The Food Safety Quality Assurance Technician (FSQA) with conducts activities concerned with the quality assurance of the production processes, materials, and products by performing the following duties. Key Responsibilities Conducts standardized tests on products and materials to ensure compliance with internal standards, customer specifications and international, federal

The Food Technologist develops new product formulations and provides improvements to existing products as project lead. This role is responsible for collaborating with project teams on prototype development through full commercialization and finalizing product attributes and specifications following successful commercialization. Essential functions (responsibilities, task

Dock key lis a non supervisory position. Dock personnel assist with all relevant dock operations including, but not limited to; tie vessels to moorings, loads, unloads, and moves materials/product on and off vessels and/or from dock to storage site. Dock keys are capable of preformingwith little need of training or supervision. Keys may be assigned to similar tasks and du

Assists in coordinating and monitoring activities of workers engaged in the production process. Key Responsibilities Supervises multiple production lines simultaneously, and oversees the training, quality, work quality, productivity, recovery, and sanitation. Supervises, evaluates, and directs Production Leads I and II of assigned area and provides feedback to supervisor.

Mess Hall lead assists Head Cook in coordination of food preparation and helps cook buffet style meals for employees/crew/customers by performing the following duties Key Responsibilities Responsible for food preparation under the guidance of Head Cook. Must demonstrate the ability to be flexible and to learn the different roles in the galley under the supervision of the

A seafood sanitation job involves ensuring the cleanliness and safety of seafood processing facilities. This includes maintaining hygiene standards, sanitizing equipment and surfaces, and following proper food handling protocols. The primary goal is to prevent contamination and maintain the quality of seafood products. Attention to detail, adherence to regulations, and ef

The Fire Watch Patrol position is a safety professional that is key to the overall safety of the facility by protecting people and assets. They are responsible for continuously observing hot work activity for the detection of, and response to, fires before, during, and after hot work operations both on vessels and shore. The Fire Watch Patrol must be vigilant, responsive,

The Sanitation Lead supervises and is responsible for overseeing the cleaning and sanitation operations to ensure compliance with food safety regulations and company standards. This role will manage a team of sanitation workers, develops cleaning schedules, and conducts regular inspections to maintain a clean and safe work environment. Key Responsibilities Leads and direc

The Industrial Sales Manager role is responsible for managing business to business co pack and private label accounts both domestically and internationally. The emphasis is on value added Alaska Seafood principally canned salmon, surimi seafood and secondarily commodity raw material sales. This role will be responsible for fostering relationships with a current customer b

The Alaska Operations Office Manager will be responsible for overseeing various financial and administrative tasks essential to the operational core of Trident Seafoods. This position encompasses a wide array of responsibilities requiring meticulous attention to detail, effective communication with internal and external stakeholders, and proficiency in financial analysis

Looking for a retail sales clerk to represent our business and to sell merchandise to customers by performing the following duties. We are looking for employees with commercial and/or recreational fishing knowledge as well as boat partand accessory knowledge. Weekend shifts are required. Seasonal non benefited position. May August Job Summary Looking for a retail sales cl